Stropping technique, and a little pulling from the razor.

My first question is about stropping technique. Would there be anything wrong with stropping the toe half of the razor and then the heel half on my 2"? That would take the complexity of X-strokes out of it, but would it have any adverse affects on the edge?

Second question. Does the razor normally pull if the hair is especially long? It seems like in theory it shouldn't but in reality it does. Is that a sign of a dull edge or is that just the way it is? Do you have to change the angle of the blade if the hair is longer than usual?

Josh

I find that stropping in x-pattern produces better results, and I use it even on wider strops. I think you'll benefit more from building the correct muscle memory from the beginning.

I haven't found more pulling when the hairs are longer. But the angle most likely would need a bit adjustment because longer hairs lay flatter on the face than short ones.

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Originally Posted by gugi

I haven't found more pulling when the hairs are longer. But the angle most likely would need a bit adjustment because longer hairs lay flatter on the face than short ones.

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Would pressure need to be added? Would I increase the angle or decrease it?

See "Finer Points of Cutting Angles" here (scroll down).

Understand the principles but don't get hung up on using the exact angles shown. You should develop a feel for when the blade is at its optimal angle.

It is highly unlikely you need to apply more pressure.

Gugi , and Texas Bob have given you great advice :tu. Learn to do the X pattern .

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Originally Posted by josh69162

Would pressure need to be added? Would I increase the angle or decrease it?

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I don't think it needs extra pressure, as far as the angle goes wtg should be increased a bit and atg should be decreased.
The best place to figure this out is the flat parts on your face, then the chin is similar but the razor will point in different directions as it follows the curve. It does take practice first to figure out and then to be able to maintain the appropriate angle.