Basically was getter finer and finer finishes from one of my coticules when using it with no slurry after naniwa pro 1000 and 3000. Tried slurrying for a dilucot and just couldn't reach as fine a finish anymore. Had thought it was simply my honing improving, now I think maybe the garnets get smoother over time if it's not lapped or slurried? Is there any truth to this, or had I just had one beer too many while honing and lost my touch?