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Thread: Ceramic steel for kitchen knife
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04-23-2008, 09:37 PM #11Previously lost, now "Pasturized"
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Scott, do you see any gray streaks on your ceramic "steel"? If you do, it's honing and removing material from your knives. The link you provided does say that they are "Idahone Ceramic Honing Rods". I think they are great, but they are hones.......
Regards
Christian"Aw nuts, now I can't remember what I forgot!" --- Kaptain "Champion of lost causes" Zero
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04-23-2008, 10:45 PM #12Junior Member
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Christian, thanks for the reply. I am just providing a link to what the original poster asked for.
You seem to be more qualified to give him an answer so I will leave it at that.
Regards,
Scott
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