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Thread: Stropping Before Honing
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09-06-2007, 10:14 PM #1
- Join Date
- May 2007
- Location
- Eastern Oregon
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Thanked: 0Stropping Before Honing
Chances are that someone has already firgured this one out...
when I hone a kitchen knife, I always run it over a steel a few times first, the idea being that I will not remove any more steel than necessary.
So with a Razor, is it better to strop before honing, or to go straight to the hone, and remove the possibly weakened material from the edge?