Doughnut holes are the best!
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Doughnut holes are the best!
Attachment 324568....Finally......I got holes in my French Boule !
Attachment 324569....Before I cut it.....
Great looking loaf!
Never tried making sour dough dinner buns. It being our thanksgiving up here today and it being immediate family only this year. Only needed a dozen and if it didn’t work, less witnesses, hehe.
Attachment 325559
Cheers men.
Can't see them but I am sure they turned out great!
Jalapeño Cheddar Sourdough. Great to soak up bean juice. Great breakfast toast.
Attachment 325813Attachment 325814
Any of you homebakers ever used a bread slicer? I am thinking of buying one. I make a lot of pumpernickel and it is very hard to cut into nice slices. Any thoughts about this one?
Attachment 325822
That looks like a shear, not a slicer to me.
Does the blade oscillate? Nice retro looking design.
Been tempted to get a sliced, staying tuned to watch your feedback.
Cheers.
No oscillating, you just push the handle down. Maybe this is a better picture:
Attachment 325828