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I am in the same boat. I have a TI that time and again is dulled by my Nakayama. It is one of those idiosyncrasies of honing.

Seems to me we are looking for the holy grail of hones again. You get best results by working with a good hone time and again. You really need to get to know your hone well to get the killer edge you...

I never use naguras on my Nakayama. I cannot see the point. When I come off any polishing hone 8-10 K and do 50 roundtrips on the Nakayama that is all I need. YMMV especially as no 2 Nakayamas are...