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Yep, hadn't thought of the kitchen knives. Good point, X.

I know that the Japanese government only allows a certain number of swords to be made per year. I wonder if that holds true for all Japanese steel bladed instruments thus the reason why there would...

As a former martial artist that trained with japanese swords, I have learned to appreciate the craftsmanship that the Japanese are known for. They produce some of the finest cutting implements in the...