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I prefer the elixir of life that requires 12-50 years for it to ferment and is made in either rum or sherry casks. I prefer the type from the great Island of Scotland. I'll bring some of that next...

OK, I'll bite. What is KOMBUCHA?

I've not read anyone mention how they keep track of the condition and state of readiness for the razors. I have a bunch of razors, some need honing, some have been honed, some have been honed and...