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10-14-2018, 12:09 AM
Thread: Best Stones for Kitchen Knives
by Geezer- Replies
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Looking back, We had the tri-hones in oil and...
Looking back,
We had the tri-hones in oil and are synthetics.
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When sharpening butcher shop knives and chefs' knives each had a slightly different bevel angle depending of use. All were...
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