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I've been thinking, how did they get past a razor sharp? but it is simple.....a coticule and a Escher. and this razor is shap. many still do today. Two hundred years...

I have 8 Escher and Thuringian.....in two years .....Perhaps it is easier in Europe. in USA always in antique shops in Germany on the market. all are best Finisher...
maybe you could a Charnley...

also, I'm following......1,3,5,8,10 Naniwa....Escher with Slurry and finisher Nakayama Kita....Chrom 20x and Shell Horse Strop 80x.....that's my recipe ....

today there are artificial stones ... Naniwa are the best. Thuringian are technically outdated.....I take 1,3,5,8,10 Naniwa, and then escher. escher makes small teeth in the cut. this is good for the...