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  1. Well I am not sure how hard the steel is, it was...

    Well I am not sure how hard the steel is, it was a Swedish stainless steel kitchen knife. It has been heat treated.

    I like the pin idea, but I need to find a source I have access to. Maybe I'll...
  2. How should I sharpen/modify this "blank"?

    I cut and shaped this blank with a handheld dremel tool. I know the steel is not ideal for holding a razors edge and that the thickness is going to be a problem with honing. I would like to...
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