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its not actually too bad its more in the tight corners at the base of the blade and the top.what I could try and do is leave that part of it and clean up the areas that need cleaning up only.

so just carry on as usual and polish it off then?

134031

134032

What i am hoping is that someone can give me pointers on how to deal with this blade without ruining the inlay on the blade

I am pretty inexperienced, just finishing my second...