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Yep, and now their playing with electronics. How that works for them IDK, but they've stolen 3 of my buddies phones, while in the ice house, amongst many other items.

Hmmm. Don't think I've ever seen one of those. I shall look more closely, while on my hunts in the wilds.

Mine has the Martini signature, with original, leather sheath, and birch handle.

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But I doubt it worth that kind of cheddar.

The one I posted is around that old. I've had it since my early teens. Their over 50 years in the making, by what the company says.

Their not too bad, Bob. One of the better choices, for mass produced filet knives. But the edge doesn't hold up for cleaning lots of fish, like I do.

Nice looking knife, D. The handle looks...

I've been using "Dexter" high carbon filet knives, since I was a kid. These two have outlasted all the others I've tried, especially in edge retention.

6 inch blades:
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