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Thanks again, Mike. I had a feeling hammers to anvil would result in me being bitten by the forging bug. Your hammers and your anvil confirmed it!:tu The good old 2# cross peen felt very natural. ...

Very cool, Christian. I can tell you without a doubt though, my wife will NEVER allow something like that in our garage.:nono::td

Chris L

Very nice hammers, Chris. Thanks for taking the time to post the pictures. I really appreciate it. HA!!! take that you RAD and HAD guys, I've HammerAD!

Chris L

If you cover the shipping, I'll set that up at my place.:D;)

Chris L

My arm is as strong as a wet noodle and my control? I could maybe hit the broadside of a barn.:D I'm willing to practice practice practice though.

Chris L

I've recently watched a superb Blacksmithing primer DVD and the presenter, Randy McDaniel was forging a meat fork out of a strip of 3/4' x 1/4" hot rolled flat stock. The hanging end was tapered...

For forging razors and small knives, is a cross peen the preferred hammer? What weight is generally best for general work? Does anyone use the Hofi hammer or has anyone tried Uri Hofi's technique...