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"I think that the holding the hone might be overrated though. They don't seem to hold on much longer to me."

Good to know, I think I was going by my old experience with ss knives. I could always...

Wow, that's nice

I have been considering adding one stainless to my rotation just to see how it works out. I figure it would be harder to sharpen, but would hold an edge long enough to be worth it. Also I have to...