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03-04-2010, 01:13 AM
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I'd say leave them as is. I wouldn't think they...
I'd say leave them as is. I wouldn't think they would affect the functionality of the hone, and removing them would leave you with a narrower honing surface.
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03-02-2010, 11:25 PM
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I would think a skilled barber would round spikes...
I would think a skilled barber would round spikes by lifting the tang and/or spine during honing, but who knows how it was commonly done.
We can only speculate, but I speculate that is not from...
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