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02-29-2016, 03:34 PM
Thread: Does this look restorable?
by rodb- Replies
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if possible don't bread knife the blade, use a 45...
if possible don't bread knife the blade, use a 45 degree angle instead of a 90 degree on the hone. When you get the chip out you will have a lot less work honing if you already have a bevel started...
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