Results 1 to 10 of 10
  1. #1
    Junior Member
    Join Date
    Jul 2007
    Posts
    4
    Thanked: 0

    Default messed up, how can I clean my new carbon steel razor

    hi everybody

    just now I figure out that carbon steel corrodes really fast and that I need to take more care using it than stainless.

    If spots started showing what can I do to remove them, heck I feel bad this is like the first day I use it and then I see corroding spots what an idiot.

  2. #2
    Carbon-steel-aholic DwarvenChef's Avatar
    Join Date
    Mar 2007
    Location
    Santa Barbara, CA
    Posts
    2,814
    Thanked: 823

    Default

    A pic would be helpful, some spots are rust based and some are water spots (calcium and such). Both can be bad but cleaned if gotten to quickly.

    I've been using MAAS lately to clean anything that looks funny.

    Depending on where you live, the environment alone will cause rust. Other areas almost repell rust My area is not to bad, lower humidity that most. If your in a high risk area you may want to keep a film of oil on the blade.

  3. #3
    Senior Member jscott's Avatar
    Join Date
    Jul 2006
    Location
    New York City
    Posts
    392
    Thanked: 6

    Default

    yes those carbon blades show discolouration and corrosion much faster then stainless.

    when you are done shaving clean your blade. wipe it down - handle, entire blade. i use toilet paper cuz its already in the bathroom with me. others use cotton, whatever you have near you is fine. some people even use rubbing alcohol so that it evaporates off everything.

    then i let my razor sit out on the counter to dry. yes i put it out of the way so noone gets near it. but i leave it open, in a " L " shape so that it can dry for a few hours. this also helps to reduce that corrosion/discolouration as its can dry easier this way.

    TAKE CARE OF YOUR RAZORS. i've honed many of new razors for people that have been badly cared for. if you're gonna spend the money for a nice razor and want to use it/keep it for a long time which you should. take care of it. you take care of your equipment and your equipment will take care of you.

    ~J

    ps. if your razor is new and its just water spots and discolouration it will come off with some Maas and a little elbow grease.

  4. #4
    Junior Member
    Join Date
    Jul 2007
    Posts
    4
    Thanked: 0

    Default

    yes my razor is new, and I did something stupid I think in efforts to clean it I had dipped it into some vinegar overnight and woke up to see it covered in some black material I took most of it off with a toothbrush and toothpaste, but I dont know if I have ruined it already or not :/

    its an honest mistake I never knew or read on the forums about discoloration this fast.

    also, for the razor care what is the most effective way to oil the blade? cant i just use some olive oil and wipe it on the blade or should I get something special?

    also, i am thinking about getting me a stainless razor but I had read that those are harder to hone, what are your inputs on that?

    thanks guys!

  5. #5
    Senior Member jscott's Avatar
    Join Date
    Jul 2006
    Location
    New York City
    Posts
    392
    Thanked: 6

    Default

    vinegar? bah, no problem. your blade is just fine. yes it started reacting with the metal and that discoloured it. but that will come off with some maas or at most a buffing compound.

    that won't ruin your blade. smile its fine

    ~J

  6. #6
    Lover of the Boar Big_E's Avatar
    Join Date
    Feb 2007
    Location
    Dallas,TX
    Posts
    316
    Thanked: 10

    Default

    I would stay away from olive oil or any vegetable oil on my blades. As olive oil ages, it turns rancid and raises in acidity levels; your blade may not like that. Most authorities here recommend mineral oil as it is mild enough to be even ingested in small quantities and will hold up as it ages. My two cents.
    Ernest

  7. #7
    Carbon-steel-aholic DwarvenChef's Avatar
    Join Date
    Mar 2007
    Location
    Santa Barbara, CA
    Posts
    2,814
    Thanked: 823

    Default

    What you did was force a patina into the carbon steel. Old trick to help retard rust on kitchen knives. Depending on the acid content of the vinegar, the exposier time, and kind of steel, would depend on the ammount of damage done. I'm betting your edge is gone though.

    I'm not much for polished blades (easy to rust), while I don't force a patina I will let it develop over time. I get teased at work cause I use carbon knives that are all kinds of colors from the different layers of patena on them, but they don't rust and I can spot them anywhere in the kitchen.

    Hone it up and strop it up... should be just fine.

    I use mineral oil that is food safe (marketed as a laxitive), it works great.

  8. #8
    Junior Member
    Join Date
    Jul 2007
    Posts
    4
    Thanked: 0

    Default

    i am in the process of getting a new blade anyway until I fix this one, but what is mineral oil exactly ( where can I find it at the grocery or walmart etc? )

  9. #9
    Junior Member
    Join Date
    Jul 2007
    Location
    Alhambra, CA
    Posts
    1
    Thanked: 0

    Default

    I've heard baby oil and mineral oil were essentially the same thing, can anyone clarify?

    I'm a newbie as well and have been wiping my blades with tp and a little rubbing alcohol, followed by one of those microfiber cloths i use on my glasses.

  10. #10
    Razor Afficionado
    Join Date
    Mar 2007
    Location
    Saskatchewan, Canada
    Posts
    878
    Thanked: 5

    Default

    the medicinal use of mineral oil is a "laxative and topical skin emolient" you can find it in the pharmacy section of most any store. it looks like colourless oil and it's pretty cheap

    baby oil is mineral oil but most times it's scented or has some other additive like aloe. it's also more expensive

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •