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  1. #11
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    Quote Originally Posted by xman View Post
    Something else which I find helps cut close without irritation is using a slight (15-30º) cutting angle. This is where you lead each shaving stroke with the tip[ of the razor slightly and let the heel trail a bit. This modest cutting action really helps clip those hairs and I find it actually safer than the straight push.

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    I think this is what Scott referred to as guillotine. I'm a little nervous to try it on my chin. I'll give it a try though and see. Thanks

  2. #12
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    I got up the nerve to try shaving with the tip leading a little. It did reduce my razor burn to just a minimal sting and my cuts were greatly reduced. Smooth as can be, though. Now I suppose that the remaining cuts/burn can be taken care of with adjusting angle, pressure and skin stretching.

    I've now gotten to the point where my cheeks and neck are BBS consistently and I get near BBS on my upper lip and chin area. Trying to cut closer on my upper lip is my next big step I need to figure out.

    Oh, and I'll say that Ilija suggested doing 10 laps on the linen side of the strop and 30 on the leather in segments of 10 each with lessening pressure. This seems to work very nicely and I'm looking forward to continuing to experiment with this.

    Thanks all for the suggestions!
    Last edited by steve; 12-30-2006 at 05:03 PM. Reason: grammar

  3. #13
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    My razor was getting a little dull so I took it for a ride on the pasted paddle, got it to pass the thumbnail test and shaved without stropping it.

    3 passes (with ,cross, against) gave nice and smooth results all over except the upper lip which I am still not comfortable doing anything other than straight down.

    Added one more cut to my chin area because I tried to cut some of the hairs on the side of my mouth (where moustache and beard join) with the tip of the razor and just dug in too much. Total cuts on chin to date = 7. I hope they don't create permanent scars. So far though, they have not dissappeared.

    I'm learning to be proficient using both hands and have learned a very painful lesson to take each side of my chin on the cross grain pass with each hand. In other words, from left side to center with the right hand and from right side to center with the left hand. I've tried going straight across from L-R with one hand and have given myself 2 additional cuts right in the center. When I take it very lightly with almost a flat blade angle (spine almost on the chin) and work from each side to the middle, I get no cuts. Live and learn

    Now, I hope I'm not dulling the razor by stropping. I thought I was doing OK but at least I have a measurement now for what sharpness should be.

    BTW - my razor burn is almost non-existent today. I used plain witch hazel right after shaving (which has 14% alcohol) and almost no sting. I finished up with a mixture of witch hazel and Clubman aftershave and no sting. Very pleased!!

  4. #14
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    Quote Originally Posted by steve View Post
    I think this is what Scott referred to as guillotine. I'm a little nervous to try it on my chin. I'll give it a try though and see. Thanks
    It does improve the shave, and also seems to reduce the likelihood of a nick.

  5. #15
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    Steve, I'm having the same problem as you with my chin. I hate to admit it but I usually do the 2nd pass with one of my DE's. Hopefully as i improve, the chin problem will also improve. The area of chin that gets nicked seems to be getting smaller. I've only been at it about 3 plus weeks. Good luck.
    Last edited by willist; 01-01-2007 at 11:41 PM.

  6. #16
    Member AFDavis11's Avatar
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    The chin is a challenging spot:

    1. It takes a good base of knowledge to hone a razor sharp enough to shave the chin
    2. The chin is a protrusion, and although we rarely mention it, no stroke with a straight razor should begin on a facial protrusion
    3. What I do is pull the chin into little sections and pull the chin flat in order to eliminate the protrusion and shave in very small sections. I break the chin itself up into probably 10 different areas.
    4. The chin area is best shaved with a very low angle.
    5. You don't need BBS around your chin for every shave, you don't contact your chin like you do your lip area. As the beard dries it'll recede into the skin. It'll feel BBS after the whiskers dry.

  7. #17
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    Quote Originally Posted by AFDavis11 View Post
    The chin is a challenging spot:

    1. It takes a good base of knowledge to hone a razor sharp enough to shave the chin
    2. The chin is a protrusion, and although we rarely mention it, no stroke with a straight razor should begin on a facial protrusion
    3. What I do is pull the chin into little sections and pull the chin flat in order to eliminate the protrusion and shave in very small sections. I break the chin itself up into probably 10 different areas.
    4. The chin area is best shaved with a very low angle.
    5. You don't need BBS around your chin for every shave, you don't contact your chin like you do your lip area. As the beard dries it'll recede into the skin. It'll feel BBS after the whiskers dry.
    I do the same thing basically. I break my chin into about 3 areas and use an almost flat angle (meaning the spine is almost on the skin). I have difficulty in stretching my chin, though.

  8. #18
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    Quote Originally Posted by thebigspendur View Post
    Going across the chin is an advanced maneuver in shaving. I wouldn't recommend it until you have quite a bit of shaving experience.
    That may be, but it's a heck of a lot less advanced than shaving the chin against the grain. The chin in general is an advanced area to shave.

  9. #19
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    Quote Originally Posted by mparker762 View Post
    You only mention going with and against the grain; you might want to try a cross-grain pass on those areas that are giving you trouble. It does nearly as well, and is a lot easier to pull off without nicking yourself especially in those areas that are difficult to get a good stretch. You can go cross-grain in both directions for even better results (this is how I shave my upper lip and chin).
    I've got a couple spots that I can only get at with a cross grain for some reason. My hair grows crazy though. I pull them tight and do my best and they do quite well.

  10. #20
    No Blood, No Glory TomlinAS's Avatar
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    As a newbie shaver, the chin is my most hated "protrusion" as well. Pretty much all of the nicks I've given myself, with the exception of a few careless nicks to the ears, nose, and jawline (yeah, it's a good thing I'm a quick healer), have been on my chin. The worst part is that I pretty much have to get it BBS when I shave, because some folks that I work with that don't like me and have heavier collars keep a close eye on my shave (and anything else they can bust my balls about). As I tell people who ask me what the hell I am doing in the head, "The best hobbies are the ones you pay for in blood." Hah! I have gotten some pretty good shaves on it, though, using the same techniques posted by AFDavis. Break it into small sections, go slowly, and STRETCH...that's the key. The only really hard part of it now is that area of skin that isn't on the front of your chin and also isn't really on your neck yet, that transitional area.
    Last edited by TomlinAS; 01-03-2007 at 12:16 AM. Reason: enything? That's embarassing.

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