I like my espresso made at home with my cheepo pump bought off fleebay, and modified with a non pressurized porto-filter. I grind my beans at home on a burr grinder right befor I brew. Buy my beans from a local coffee house (zocalo's). If I don't wake up in time, I have no problem stopping at 7-11 for sixteen ounces of go juice, doll'd up with four 'nella creams, and a good portion of sugar.
It is funny though, and true for me, that after you have good espresso, most coffee served taste like....well, it's not too good after that.