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  1. #1
    Senior Member Pops!'s Avatar
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    Default a dessert thread?

    just took my black cherry clafouti out of the oven.. it needs to cool for awhile and then i'll post a photo if it on a plate.
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    Last edited by Pops!; 02-05-2011 at 09:35 AM. Reason: two s's because you are twice as hungry.

  2. #2
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    Cool



    Hills in the Judean desert

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    Pops! (02-05-2011)

  4. #3
    Senior Member Pops!'s Avatar
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    i had just hit post when i realized my mistake.. thanks.

  5. #4
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    Now my joke doesn't apply anymore........

    But looks like a great dessert!

  6. #5
    Senior Member Pops!'s Avatar
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    it normally looks much nicer.. but i went overkill on the cherries and they coloured all the custard a dark purple.. wait till i get it on the plate.. .

  7. #6
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    Quote Originally Posted by BrickBag View Post
    Cool



    Hills in the Judean desert
    That was my first thought.

  8. #7
    Senior Member Noisykids's Avatar
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    i can't yet restore razors like some of you guys, but i can do this. dark chocolate hearts with raspberries and passion fruit mousse.
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  9. #8
    Senior Member blabbermouth 1OldGI's Avatar
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    The weather outside is reminiscent of my visits to the UK. Rather cool, drizzling and none too tropical. My mind wanders off to warmer seasons. My wife and I eat at a little place down on the beach. After several boat drinks, a couple dozen oysters, a shrimp salad and some grilled grouper, here's the dessert, Key Lime Pie
    The older I get, the better I was

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    Pops! (02-07-2011)

  11. #9
    Inane Rambler Troggie's Avatar
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    Unfortunately I am at work.. and probably by the time I get home the left overs will be gone.. but this weekend I made traditional Lemon Bars , no bake cookies, and a Red Velvet Cake (homemade not boxed) .. had a few places to go and a Super Bowl party to attend.

    Probably end up making Creme Brulee this weekend for a Valentines day treat. Though I may have to see about replicating the above chocolate heart, raspberry, and passion fruit mousse idea.

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