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Thread: Where the bloody hell are ya?
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10-04-2010, 10:28 PM #21
Good to see some strine on the site. Ive eaten a red belly black they taste awlright
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10-05-2010, 12:05 AM #22
- Join Date
- Jun 2010
- Location
- Brisbane/Redcliffe, Australia
- Posts
- 6,380
Thanked: 983Geez mate, doncha know snakes are protected????!!! Then again, waste not, want not. If he happens to make the first aggressive act and comes out the worse off for it eh?!
Mick
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10-05-2010, 09:13 PM #23
are you blokes fairdinkum
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10-06-2010, 12:10 AM #24
@bazz True blue. @mick he made the first move mate. I followed up with a shovel and then a knife and then a pan with onions
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10-06-2010, 12:27 AM #25
- Join Date
- Jun 2010
- Location
- Brisbane/Redcliffe, Australia
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- 6,380
Thanked: 983@Baz Bloody oath . @hendersr I prefer garlic, parsley and just a touch of rosemary. Olive oil and white wine for the cooking. But in a pinch, onions will do. You could always do what the Aboringines do, and pack the snake in clay/mud, chuck him onto the coals to cook. Take off the dried mud and be left with a lovely moist roast meat, the skin having come away with the mud. You could pack him with onions too if you wanted...
Mick
P.S I'm wondering if anybody thinks we're a weird mob with all this ocker 'strine being bandied about now. For those that do, we don't normally carry on like this, except for fun. The younger generation (as a generalisation) sound more American than most American's I know.Last edited by MickR; 10-06-2010 at 09:56 PM.
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10-07-2010, 12:24 AM #26
so how'd the wobblystick go down Ross ? I neva try'd one but if I come across one this season hunt'n and I got the time Im gunna eat'im
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10-07-2010, 12:32 AM #27
The Following User Says Thank You to Bazz For This Useful Post:
onimaru55 (10-07-2010)
10-07-2010, 12:54 AM
#28
It was a while ago now mate but it tasted ok. Had its own unique flavour, not dry meat. Not a whole lot of it. Pythons might be better they are big and meaty.
10-07-2010, 01:20 AM
#29
the only place I'd get pyhton here is in the pet shop hehe..expensive meal ..a few mates ate a brown last year during a hunt they reckon it was a good feed spose theres only one way to find out
10-07-2010, 04:19 AM
#30
- Join Date
- Jun 2010
- Location
- Brisbane/Redcliffe, Australia
- Posts
- 6,380
Thanked: 983
I just finished off sorting out an old .22 for the property homestead for use as a snake/rat gun. Got a small stock pile of rat shot (also good for snakes). The rifle had damaged iron sights, so I replaced them with a low power (1.5-6x42) variable scope which will also make it a worthwhile bunny buster too. A shotty would do too much damage if I have to shoot inside the house...Snakes have been known to come in for lunch out there. Rat shot will be less harmful to the floor, since I'll be back-pedalling from the buggers and hopefully they'll do the same for me.
Mick
P.S. Depends how close to the NSW border you are Bazz, you might come across a Carpet Python.
Last edited by MickR; 10-07-2010 at 04:22 AM.