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Thread: Goodies from an estate (tag) sale today and a question .......

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    Hones & Honing randydance062449's Avatar
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    Default Goodies from an estate (tag) sale today and a question .......

    Hey guys

    Today I went to an estate (tag) sale and picked up a bunch of things.
    My question is about the knives. What are they used for? Butchering? The blades, not including the handles, are 11" - 13" long.

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    Randolph Tuttle, a SRP Mentor for residents of Minnesota & western Wisconsin

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    Hones & Honing randydance062449's Avatar
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    Here are some more pics of other stuff ........

    DE blades .......

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    After shave, unopened

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    Mens hankies and socks

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    Randolph Tuttle, a SRP Mentor for residents of Minnesota & western Wisconsin

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    Hones & Honing randydance062449's Avatar
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    and some other stuff

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    Hirlau, Euclid440, MJC and 2 others like this.
    Randolph Tuttle, a SRP Mentor for residents of Minnesota & western Wisconsin

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    Those Knives look like some honed to death Old Hickory's. One's a fillet knife, the middle 2 are butcher knives that have seen the whet stone a few times!!.

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    Senior Member rodb's Avatar
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    I think some of those thin blades are boning knives.

    Nice finds!!

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    Senior Member blabbermouth
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    They are well used Butcher knives. Mostly for boneing and slicing.

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    Senior Member blabbermouth RezDog's Avatar
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    That is quite the collection of stuff. New in box stuff is usually a pretty good find. The knives may still be ok for use, although they have already seen plenty.When they are honed down that far they get harder to use and harder to sharpen. Must have been a fun day. I am envious of those of you that are able to get out and go to these.
    It's not what you know, it's who you take fishing!

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    Not really a "Senior Member" CZMark's Avatar
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    Those knives look like some over-honed "skinning knives" I bought from an old fur buyer years ago.

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    illegitimum non carborundum Utopian's Avatar
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    Only you would by socks and deodorant talc at an estate sale!

    Nice haul!

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    Senior Member bongo's Avatar
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    Those knives remind me of a few that I have for filleting fish.
    http://straightrazorplace.com/workshop/18504-welcome-workshop-how-do-i-where-do-i-what-do-i-answers-here.html

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