Thread: Cooking fire

We decided to take the big oven because we like oven dishes, and if you have a couple of guests you need the space. With the 2 smaller ovens you lose a lot of space, and you cannot put 2 large dishes in your oven anymore.

For smaller things we use the microwave which also doubles as heated air oven.

We have a very cheap 'air sucker' over the fire, and the wall is protected by a sheet we can wash.

Originally Posted by Bruno

We decided to take the big oven because we like oven dishes, and if you have a couple of guests you need the space. With the 2 smaller ovens you lose a lot of space, and you cannot put 2 large dishes in your oven anymore.

For smaller things we use the microwave which also doubles as heated air oven.

We have a very cheap 'air sucker' over the fire, and the wall is protected by a sheet we can wash.

Very nice indeed.

I'll vouch for the two-ovens-are-smaller issue. The house we moved into has an over/under oven setup, and the night before we were going to have family over for Thanksgiving dinner the first year in the house, I thought I'd better check to see if our roasting pan fit into what I knew was a smaller oven. It didn't. I had to race to the store to find the last remaining aluminum, disposable roaster.