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Thread: Chocolate
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09-14-2008, 08:55 PM #1
- Join Date
- Oct 2007
- Location
- Bute, Scotland, UK
- Posts
- 1,526
Thanked: 131Chocolate
Nuff said.
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09-14-2008, 09:07 PM #2
my location: Belgium
Nuff said!
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09-14-2008, 10:13 PM #3
- Join Date
- Oct 2007
- Location
- Bute, Scotland, UK
- Posts
- 1,526
Thanked: 131Just finished eating a bar of the best chocolate in the world:
More please.
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09-14-2008, 10:30 PM #4
Those Lindt lindor truffles are crack cocaine. EVIL!
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09-14-2008, 10:47 PM #5
Venchi Chocolate Bar with 75% Cacao with chili pepper in it. If you havent tried spicy chocolate, you should.
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09-14-2008, 10:48 PM #6
If you get a chance and like dark chocolate, try some of the stuff being exported out of Russia (believe it or not!).
My faves are Korkunov and Babayev. The Red October Candy Factory is still turning out nice hard candies and a wide variety of chocolate treats (chocolate covered nougats, jellies, cookies, nuts, etc.) and some nice milk and dark chocolate bars.
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09-15-2008, 12:51 AM #7
Datk.
Nuff said.
Or... max 80%, over that they need to add wax for it to hold in shape.
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09-15-2008, 12:52 AM #8
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09-15-2008, 01:37 AM #9
I tend to like chocolates that are made the old fashioned way, just cocoa and sugar. There's a guy in colorado with some of the best chocolate on earth (I just can't remember the name right now).
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09-15-2008, 02:13 AM #10