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Thread: Pig Candy
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05-09-2010, 01:31 AM #1
Pig Candy
Warning: If you are health conscious you might want to look the other way.
Start with bacon. Coat with brown sugar and a touch of cayenne pepper. Bake til cooked. Allow to cool until crisp (the sugar solidifies).
I made some tonight. It didn't last long around my house.
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05-09-2010, 01:33 AM #2
Bill,
Sounds deliciously addictive."Age is an issue of mind over matter. If you don't mind, it doesn't matter." Mark Twain
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05-09-2010, 01:49 AM #3
gah, I love bacon...I've been known to cook up an entire package and eat it all in front of the TV.
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05-09-2010, 01:58 AM #4
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05-09-2010, 08:40 AM #5
Sounds great, but I'm not sure I could handle that "allow to cool" part.
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05-09-2010, 08:55 AM #6
Sounds good. I'm going to have to try that. Thanks for the tip Bill!
"Cheap Tools Is Misplaced Economy. Always buy the best and highest grade of razors, hones and strops. Then you are prepared to do the best work."
- Napoleon LeBlanc, 1895