A Bolivar Coronas Extra from a cabinet of 50 from 07. Still young, but the initial smell of the unlit Havana is autumn forest floor, dry hay and fine leather. The Miss finally gave it to me, and it is pure heaven paired with a Mojito made the Cuban way with brown sugar, Havana Club Anejo, a handful of mint, crushed ice, juice from half a lime and mineral water. Ohh, life is beautiful!