Tinkering into the garden house whilst smoking some Florina Semois out of a cheap bulldog.
Attachment 207854
This is a Kentucky burley tobacco with a grassy earthy smell, very high on vitamin N, burns quick due to the shag cut. Notwithstanding tonka beans are forbidden by law it smells a bit to it into the pouch. A real codgers tobacco. The leaf is cultivated in the valley of the river the Semois into the Ardennes (Wallonia, the French speaking part of Belgium). For those Americans among the forum members who are interested in WW II, the Ardennes refer to the Battle of the Bulge.
Battle of the Bulge - Wikipedia, the free encyclopedia
It lingers your pipe with a immense ghost. You better dedicate a pipe for it.
Don't smoke this on an empty stomach. You may call me 'sissy' but If I smoke this one I always have a can of lemonade by hand otherwise it give me hiccups. I admit only smoking this one a couple of bowls a year.
In 2013 there was an article written about the artisanal version of this tobacco, 'la Brumeuse' (which is French for <The Misty one>), into the New York Times.
http://http://www.nytimes.com/2013/04/14/magazine/tobacco-thats-so-brooklyn-but-made-in-belgium.html?pagewanted=all&_r=2#
If you love reading about tobacco a must do. Beautiful slide show. Gregory Pease (GL Pease Tobacco) described <la Brumeuse> as 'rustic, powerfull and intense'.
Ever since it's hard to find into Belgium. A lot of this tobacco is meant for the export to the USA I presume?
I hope both links are working. If not sorry.