Results 21 to 26 of 26
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08-08-2009, 03:05 AM #21
- Join Date
- Jun 2009
- Location
- Southern Indiana/Louisville KY
- Posts
- 62
Thanked: 1why not use a baked potato? that way you get the cleaning props as seen in another post on here while you wait. plus you could put foil around the "razoto" and it would stay pretty hot and cool slowly. and it's easier to just eat up a potato in the microwave than make cornbread :P
just my 2 cents, i could be wrong with this :P
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08-08-2009, 03:05 AM #22
- Join Date
- Jun 2009
- Location
- Southern Indiana/Louisville KY
- Posts
- 62
Thanked: 1why not use a baked potato? that way you get the cleaning props as seen in another post on here while you wait. plus you could put foil around the "razoto" and it would stay pretty hot and cool slowly. and it's easier to just heat up a potato in the microwave than make cornbread :P
just my 2 cents, i could be wrong with this :P
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08-09-2009, 02:24 AM #23
But... but... baked potatoes are good... but they don't taste anything like southern cornbread!
Fellow North Carolinian here.
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09-20-2009, 11:02 PM #24
This topic has been very enjoyable. I am going to try that recipe. But I think you should just duct tape the razor to your exhaust manifold of your car or truck and drive around a little
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09-20-2009, 11:04 PM #25
- Join Date
- Jun 2009
- Location
- Southern Indiana/Louisville KY
- Posts
- 62
Thanked: 1
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09-21-2009, 12:10 AM #26