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10-12-2016, 03:52 PM #8
- Join Date
- Aug 2014
- Location
- East Central Illinois
- Posts
- 782
Thanked: 101I like options & the Shapton will be another option. I have a Coti that is a good stone also. I am thinking of starting to do some razor honing & fine knife sharpening in the near future. I have a neighbor who teaches in a culinary school & is also opening a fine dining type restaurant here in town. The guy who was doing his & the schools knives has retired. Rather than sending their knives out we have been talking & I hope to get his business. I like having tools to do the work I have. Plus I like having "STUFF". I tell my wife & kids the He who dies with the most stuff wins. I want to win! ROFLOL ;-)
SlawmanLast edited by Slawman; 10-12-2016 at 03:58 PM.