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Thread: To lap or no to lap that is the question

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    Senior Member kelbro's Avatar
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    I used one dished like that for a long time to sharpen butcher knives. It worked fine. Don't see why it wouldn't work for razors as long as it's evenly worn and smooth. A little different edge profile but should still be sharp.

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    Senior Member blabbermouth bluesman7's Avatar
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    Quote Originally Posted by kelbro View Post
    Don't see why it wouldn't work for razors as long as it's evenly worn and smooth.
    The problem as I see it would be that when honing a non smiling blade, any bias (heel leading or lagging) would cause the center of the edge to lift off of the stone.

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