Hey, I know this would be more appropriately asked in a knife forum, but since I am a member here and know people and things and am more comfortable I'd rather ask here than as a new member in a knife forum.
First off, are any of the honemeisters here also avid knife honemeisters (besides Olivia who I already know is)? Just asking so I can redirect to PM or otherwise and I don't spam the forum.
Second off, is sharpening a knife the same as a razor? Obviously this is a duh question because they are both steel and need a bevel and what not, but are the grits and stones and techniques used the same or not? Besides the obvious needing to maintain an angle on a knife.