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Thread: Glazed man-made stones?
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03-16-2010, 12:36 AM #1
- Join Date
- Feb 2008
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- Boston, MA
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Thanked: 124Glazed man-made stones?
I have a couple man-made knife whetstones (either silicon carbide or aluminum oxide, I can't tell the difference) which have begun to glaze. Not clog, mind you: I use these under a stream of water to flush out the swarf. By glaze, I mean that the abrasive action of repeated use has leveled the microscopic abrasive mountain-tops, so it looks shiny if you get the light at the right angle. Blades are starting to glide over them without that draggy friction feeling of a stone that's really working well.
Should I try to fix this somehow? If so, how?
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03-16-2010, 01:04 AM #2
I don't know much about it but someone on here told me to put some dish soap in some water and put that on my hone. It works really well when I hone and keeps my hones really clean. No cloging. Try that and see what happens. It won't hurt your stone and it might clean it when you are honing.
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03-16-2010, 01:31 AM #3
For a razor do not fix -- perhaps a brush and pot cleaner.
If not for a razor, you can dust it with loose abrasive and
then work that slurry with a steel blank. Some kitchen
cleaners have enough grit to perk up a stone.
EDIT:
I do have some 8K loose abrasive that I do occasionally apply to
a "shiny" stone. Even a 320 grit stone.... I have no idea where to
get any more but a film can size amount has lasted +15 years.
I do have a leather strop glued to a board that is pasted with
this 8K grit. It does polish up a kitchen knife nicely.Last edited by niftyshaving; 03-16-2010 at 02:16 AM.
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03-16-2010, 02:09 AM #4
I'd second scrubbing - scotch bright or similar may do it. If not, can you lap the stone? That works on all the stones I've ever used.
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03-16-2010, 04:53 AM #5
If they have been used with oil you might do oven cleaner. One way or the other I would lap them to get down to new abrasive + flat.
Be careful how you treat people on your way up, you may meet them again on your way back down.
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03-17-2010, 12:05 AM #6
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- Feb 2008
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- Boston, MA
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Thanked: 124
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03-17-2010, 12:16 AM #7
This may sound silly, but try some Bar Keepers Freind with a potato brush. You might be very surprised!!!
Mike
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Johnny J (03-17-2010)