Thread: Rise and shine! The Breakfast car is now open. Show us your Breakfast !!

Originally Posted by yardie1189830

Not today's, but one of my all time faves!

So what is it?

Originally Posted by edhewitt

No problem with steak, you can see what it is made from. :-) I am not vegetarian. And I indulge in the odd unmentionable meat product from time to time. :-)

I was going to remind you, Pirate, NOT Pixie, but I thought that might have been pushing the boundaries of friendship a bit.

And I don't know what it is up above there either, but I sure would like some I think.


Mick

Originally Posted by MickR

I was going to remind you, Pirate, NOT Pixie, but I thought that might have been pushing the boundaries of friendship a bit.

And I don't know what it is up above there either, but I sure would like some I think.
Mick

You'd have to work pretty hard to offend me, I may act fuaxfended, but that's part of the game with friends, unless you are fauxriends, in which case who really cares, however I think we are not fauxriends, in which case a bit of fauxfence is fine.
And just remember not all pixies are nice, look out of the corner of your eye on a full moon and see what you see.

Listen mate, I'm not sharing my faux with anyone. I don't care how good a friend you are. Get yer own faux if you want to eat off the same plate as me!


Mick

Originally Posted by MickR

Listen mate, I'm not sharing my faux with anyone. I don't care how good a friend you are. Get yer own faux if you want to eat off the same plate as me!


Mick

The faux in this context is given and taken, only the smiles are shared.

Originally Posted by edhewitt

So what is it?

You Aussies have never had Hash and eggs?

Originally Posted by 32t

You Aussies have never had Hash and eggs?

Well, I am an Englishman so can't speak for the aussies, but no.
Made hash with potato I think years ago, but dont remember anything that looked like that. And can't really remember what else was in it.

Ditto to everything after 'Englishman so can't' above (because most everyone else I know, so can!)


Mick

I forgot you are a wannabe. [edhewitt]

I probably have never had the same homemade hash twice. To me there is no recipe. Make extra baked potatoes for supper. In the morning dice them up and add whatever leftover meat and vegetables are in the refrigerator. Top it off with eggs and or cheese!

I admit there are some better than others but never a bad one.

hash? I am the worlds expert hands down,my fave, left over leg of lamb.Cube it,large cast iron skillet,melt bacon grease,toss in two diced med Idaho spuds (skin on),one medieum walla walla ony diced,6 cloves of garlic diced,brown well, remove from pan.
Toss in the lamb,brown,mix it all up,toast homemade sourdough bread.
Ramikin with catsup and many dahes of tabasco,tis heaven