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08-06-2013, 01:15 PM #1Senior Member
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They're Jimmy Dean sausage biscuits with cheese added, haha.
Originally Posted by edhewitt
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08-06-2013, 09:35 PM #2May your bone always be well buried
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Breakfast whose preparation started last night and whose consumption took place a little over an hour ago.
Rolled oats soaked in water overnight then had oat bran, strawberries, blueberries and mango yoghurt added in. Yes Ed, I know I didn't wipe the edges of the bowl clean for the photograph, but my patience with presentation is directly proportional to my level of hunger.
Mick
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The Following User Says Thank You to MickR For This Useful Post:
Nightblade (08-06-2013)
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08-06-2013, 09:44 PM #3Modern Day Peasant
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Blueberry Pancakes slathered in Honey n Butt'r....there in ther trust me......
Come along inside,We'll see if tea and buns can make the world a betterplace.~TheWind in the Willow~
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08-06-2013, 09:58 PM #4
That would be yumbles in my tumbles in about 5 seconds flat. Originally Posted by Nightblade
Blueberry Pancakes slathered in Honey n Butt'r....there in ther trust me......Bread and water can so easily become tea and toast
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08-06-2013, 10:44 PM #5Modern Day Peasant
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While costing relatively the same, I can do a lot more with honey than real maple syrup and honey is delicious any ol' way. Originally Posted by edhewitt
Come along inside,We'll see if tea and buns can make the world a betterplace.~TheWind in the Willow~
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08-06-2013, 09:47 PM #6Modern Day Peasant
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Dumb question......yer cooking them oats right?? Looks awesome Mick ! Originally Posted by MickR
Breakfast whose preparation started last night and whose consumption took place a little over an hour ago.
Rolled oats soaked in water overnight then had oat bran, strawberries, blueberries and mango yoghurt added in. Yes Ed, I know I didn't wipe the edges of the bowl clean for the photograph, but my patience with presentation is directly proportional to my level of hunger.
MickLast edited by Nightblade; 08-06-2013 at 09:52 PM.
Come along inside,We'll see if tea and buns can make the world a betterplace.~TheWind in the Willow~
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08-06-2013, 11:45 PM #7May your bone always be well buried
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Originally Posted by Nightblade
No. Them oats is just soaked overnight. No cooking. Makes for a fine creamy texture and great on a warm morning (Or cold, as it has been here). If they were hot it would be porridge...Well Hot porridge instead of cod porridge. Give it a try sometime Steph. Look, I even have Ed doing science for breakfast, in working out the tomato sauce with the best flavour, colour and taste...
Mick
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08-06-2013, 11:55 PM #8Modern Day Peasant
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I am intrigued....could you possibly show a picture of the oats in question before soaking.I would like to see what kind you use i.e rolled or steelecut ? or full on groats ? Originally Posted by MickR
No. Them oats is just soaked overnight. No cooking. Makes for a fine creamy texture and great on a warm morning (Or cold, as it has been here). If they were hot it would be porridge...Well Hot porridge instead of cod porridge. Give it a try sometime Steph. Look, I even have Ed doing science for breakfast, in working out the tomato sauce with the best flavour, colour and taste...
MickCome along inside,We'll see if tea and buns can make the world a betterplace.~TheWind in the Willow~
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08-07-2013, 12:28 AM #9May your bone always be well buried
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Rolled oats Steph. You're hard pressed to find anything else in this country.
Mick
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08-07-2013, 12:59 AM #10Modern Day Peasant
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Gotcha.........I love the steelecut.rolled cept in biscuits give me a bit of heartburn.Don't know why..they just do. I'm sending ya an email in a min here by the by. Originally Posted by MickR
Come along inside,We'll see if tea and buns can make the world a betterplace.~TheWind in the Willow~
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