Results 1 to 10 of 56
76LikesThread: Lard -vs- Crisco (et all)
LinkBack URL
About LinkBacksThreaded View
-
02-11-2015, 09:01 PM #4Senior Member
- Join Date
- Feb 2014
- Location
- West Virginia
- Posts
- 605
Thanked: 284
Lard can be substituted for shortening in biscuit recipes. Just make sure it is of the freshly rendered type. Most southern cooks will opt for White Lily brand flour. My mother hails from NC and she adopted a recipe that goes like this.
It's National Biscuit Month! - Tupelo Honey Cafe"It is easier keeping a razor honed than honing a razor."
-
The Following User Says Thank You to Wirm For This Useful Post:
gssixgun (02-11-2015)
Reply With Quote