Quote Originally Posted by Senko View Post
The recipe is the same, you're absolutely right, but the Irish brewing process is a little different and the ingredients are a lot fresher. Plus it's not pasturized as aggressively there, since they go through Guinness so fast that it doesn't sit for long. There's definitely a different taste between Irish Guinness and the rest of the world. Even in England it tastes like American Guinness instead of Irish Guinness.
So if I like Guinness, will I like Irish Guinness? And if I will, is it worth a plane ticket?