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Thread: Scotch/whiskey of the day
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06-03-2014, 11:43 PM #1
- Join Date
- Dec 2012
- Location
- Bryne, Norway
- Posts
- 506
Thanked: 36Sorry for the wait, I haven't been on much for a while. Dalwhinnie is definitely on the cards, I'm working through Diageo's classic malts because they're available in small bottles and it makes for cost effective blog content. Last time I remember tasting Lagavulin was in a pub about 7 years ago. I remember there wasn't much left in the bottle and it tasted a bit washed out. At the time I thought maybe they'd watered it down, but now I think it had just been nearly empty for a long time. Just opened a new bottle and it's awesome. I'd love to try an indy bottling without chill filtering or a cask strength version.
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06-05-2014, 06:20 PM #2
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- Jan 2007
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- 90
Thanked: 6
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06-06-2014, 10:38 AM #3
- Join Date
- Dec 2012
- Location
- Bryne, Norway
- Posts
- 506
Thanked: 36Fishing and whisky is a great pairing. Nice way to celebrate a good catch, or numb the pain of failure. It was actually my second taste of lagavulin in the pub, which was why I thought they might be watering it. I always find something else slightly more appealing in the moment, so as much as I like it I just haven't bought it for years. Very happy to have it now though and may well pick up a full bottle on payday.
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06-06-2014, 12:01 PM #4
- Join Date
- Jan 2007
- Posts
- 90
Thanked: 6