Shaving cream, that is.

Just got back from two weeks in the UK visiting London, Winchester, and Edinburgh. Spent some time in TOBS where both SWMBO and I got to smell all of their products; picked up sandalwood and their Eton College scent, which we both liked.



The whiskies in Scotland were delightful and it was fun to pop into a bar and check out the whisky menu. Went to a place called the Bow Bar twice, where the shelves were just lined with single-malts:



Later we went to a restaurant that offered a variety of samplers. Years ago my wife got me my first bottle of proper single-malt, Dalwhinnie 15yr; as such, Highland whisky has been my favorite so I went with the restaurant's Highland sampler. To my surprise, the Edradour 10yr was my favorite of the bunch. It's one that I don't recall seeing on menus or in liquor stores in my area, so that's what I came home with. It's billed as being the smallest distillery in Scotland:



My little haul from the trip; if not for luggage space, TSA, and US Customs, it would have been much more.