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Thread: The Butcher Shop
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01-19-2011, 11:12 PM #11
- Join Date
- May 2010
- Location
- Denver Rocky Mtn. High Rent,Colorado
- Posts
- 8,705
Thanked: 1160So question.....I'm not well learned on W&B's but I was wondering...on the notched blades,some I've noticed have rounder tips than others?Is this because they have been ground rounded or were they made that way to begin with?I am a round tip man myself.Are the notched as forgiving as a round or are they something to be mastered like the spikes?