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Thread: That 1700's Show
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09-23-2020, 05:48 PM #441
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Thanked: 59The short answer is no. Somewhere on this forum, I have the measurements. Basically they start out with about a 1/4" spine thickness at the toe and taper all the way down to about 1mm at the tail. The spine thickness to blade width is critical to making it work correctly as a razor. The other considerations are the steel type, heat treatment and grind. I think that all are important considerations to how these old razors performed and felt.
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09-23-2020, 09:34 PM #442
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Thanked: 44Progress so far on my blade.
I think my stock might be too thin however I'm using 3/16ths and at the widest point the blade is just under 7/8ths.Last edited by thp001; 09-23-2020 at 09:39 PM.
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09-23-2020, 11:27 PM #443
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Thanked: 59
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09-23-2020, 11:36 PM #444
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Thanked: 59Also, you are going to need to grind a bevel to the area between the edge and the pivot hole (the area circled in red). Look at all the pictures in this thread and you will see what I mean. This bevel allows the blade to close into the scales. Otherwise the portion of the razor that needs to fit between the scales is going to be wider than the opening between the scales.
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09-24-2020, 01:01 AM #445
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09-24-2020, 04:19 AM #446
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Thanked: 59
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09-24-2020, 06:29 AM #447
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09-24-2020, 06:36 AM #448
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The Following User Says Thank You to ScienceGuy For This Useful Post:
Geezer (09-24-2020)
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09-24-2020, 02:41 PM #449
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Thanked: 59Correct, we need the measurement from the edge to the place where the spine contacts the hone (top of the grind line). With this style of razor, it varies on the same blade due to the curved belly and straight grind line along the spine. So I take the measurement in three or four places.
Originally Posted by ScienceGuy
Notice how thin the steel is below the edge as compared to the same location on the spine. This is not for style. This is so the razor will close.
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09-24-2020, 03:02 PM #450
I don't have access to any right now, unfortunately. Often the ones I'm describing either had a somewhat thin wedge or none at all (cut into the horn of one of the scales to make a quasi wedge). The ones I pictured are maybe 2mm wide at the bottom edge, so not exactly thin. I think the solution is that they have a gradual taper in total blade width from the paper-thin tail toward the toe, and as the blade is closed, the scales are easily pushed apart by the blade if needed.