Results 1 to 4 of 4

Thread: Dovo Carbon!

  1. #1
    Member
    Join Date
    Oct 2007
    Posts
    30
    Thanked: 0

    Default Dovo Carbon!

    Hi,

    Just curious about experiences w/ a Dovo carbon steel razor...

    My experience has been somewhat mixed.

    I'm not sure if my beard is super tough or what's going on, but it seems like the edge isn't very durable when I shave. Once it's stropped it cuts like a dream, but often times I'll have to strop again in order to complete a WTG pass. To complete my shave I'll generally have to strop once more during a XTG pass, and if I'm going ATG to chase little rough spots I'll strop once more.

    So 3 - 4 stroppings per shave! But I achieve very good results. I only shave every other day because it will be about 24 hrs before I start getting a shadow. I very rarely get any irritation from an alcohol splash, that's my indicator that I ought to hone (about once a month).

    I was thinking of getting a 6/8 Stainless of somekind, with the thought of improved durability. But I thought it would be nice to see what you folks think before I made any decisions.

    Happy Shaving!!

  2. #2
    Senior Member
    Join Date
    Feb 2008
    Posts
    766
    Thanked: 174

    Default

    In terms of feel, the stainless blade is stiffer.
    It's a matter of personal taste which one you will prefer. You have to be a little gentler on your face with a stiffer blade to avoid nicks and burn.
    The stainless blade is a little harder to hone (i.e. it takes more strokes on a hone to polish the stiffer/harder metal). But the freshly honed stainless blade will last longer between hones than a carbon blade.
    The Dovo Swedish Stainless Steel blade is excellent. DOVO fit it to the majority of their classier razors. It has the number 41 on the blade.(I think).
    The Stainless Steel blade can rust, but is far less likely to rust than a carbon steel blade.

    As long as the stainless blade has been honed and stropped well, I think you will enjoy it. I have recently found that stainless or harder steel blades generally benefit greatly from finalising the honing process with a pasted strop. The finer the grit of the paste, the sharper the blade. But any grit will polish the stainless blade so that it feels smoother and more like the carbon steel blade which is naturally soft.
    Hope this helps.

  3. #3
    Member again CloseShave's Avatar
    Join Date
    Jan 2008
    Location
    Westchester, NY
    Posts
    271
    Thanked: 23

    Default

    I have a few Dovo's and one stropping is enough for a great shave. Did you ever have it honed? It sounds like it needs some attention.

  4. #4
    Hones & Honing randydance062449's Avatar
    Join Date
    May 2005
    Location
    Saint Paul, Minnesota, United States
    Posts
    7,973
    Thanked: 2204
    Blog Entries
    1

    Default

    If you purchased that razor new then it needs to be honed by a pro, someone from here. The factory edge is not shave ready.

    If you decide to purchase a stainless razor I would get the frozen temper/ice tempered steel. The edge seems to last longer.
    Randolph Tuttle, a SRP Mentor for residents of Minnesota & western Wisconsin

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •