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Thread: Magic in that Sheffield Steel?
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09-20-2009, 04:51 AM #21
I can't attribute a smooth shave to any magic steel or region where it was made. My Puma shaves as smooth as my Helje as my Cattaraugus GL as my etc etc...
I think steel & heat treat do play a part but how it's going to shave is governed more by the honing IME.The white gleam of swords, not the black ink of books, clears doubts and uncertainties and bleak outlooks.
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09-20-2009, 03:56 PM #22
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What is making you think that it's the steel vs. the grind or edge quality/geometry?
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09-22-2009, 04:39 PM #23
There's no magic in it. The W&B is a solid design, the steel is of first quality, and the heat treatment was carefully executed. I hone a lot of W&Bs and they're good solid razors.
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09-22-2009, 07:09 PM #24
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Thanked: 3I started this thread so sorry I have not been on in a few days to read your posts. Thanks to all who have replied. I wanted to reply to Visibility, if it was me that you were asking......
"What is making you think that it's the steel vs. the grind or edge quality/geometry?"
Well....again I am just a beginning with this but....I do have 4 Sheffield razors from 4 different companies and each one with a different grind. I have an 11/16th that is a hollow ground, a 6/8" that is less hollow and and W&B that is a 5/8" and it's not a wedge but the blade is very rigid and thicker with much less of a hollow grind than anything else I have. I also have a "Filly" and a number of Solingen. All 4 of my Sheffield's feel much smoother than the other makes and the 5/8" W&B is unbelieveably smoother than all of them. I have even done tests to make sure it wasn't just my imagination. During some shaves I will take 2 or 3 razors and shave using all of them, comparing feel and sharpness. I guess it could still come down to grind and/or edge geometry but it would be a weird coincidence that all of my Sheffield's grinds and/or edge would make them all smoother.
I must say though too that I am surprised so many people love their American and Sheffield razors over the Solingen. That's cool to hear though.
Just an interesting topic of conversation I think.
Thanks again to all who contributed!
Tony
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09-29-2009, 02:57 AM #25
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09-29-2009, 11:33 PM #26
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Can I have it on a slice of Hovis?