Search:

On The Mahoney Menu Today. Smoky Chicken Thigh With Charred Veg And Halumi Skewers & Chimichurri Sauce.

343142

On The Mahoney Menu Today. Chicken Tikka Naan With Indian-Style Salad and Mint Yoghurt washed down with an ice-cold glass of Welsh Cider Gwynt y Draig, the Black Dragon.

343111

On The Mahoney Menu Today. Salmon With Courgette Ribbon & Greek Cheese salad.

343100

On The Mahoney Menu Today. Aromatic Sri Lankan Style Chicken Curry, Washed down with GWYNT Y DDRAIG Welsh Cider.

342954

342955

On The Mahoney Menu Today. Peruvian Style Chicken With Chickpea Salad and Butter Garlic Rice & Roasted Yellow Pepper Sauce.


342935

On The Mahoney Menu Today. Oven-Baked Honey Sesame Chicken With Hoisin Rice.

342653

On The Mahoney Menu Today, Hoisin Pork & Mushroom Rice Bowl.

342636

Thai Red Chicken Curry & Basmati Rice, washed down with an ice-cold bottle of Thatchers Vintage Cider.

342511


342510

On The Mahoney Menu Today, Creamy Pesto & Salmon Amorini.

On The Mahoney Menu Today, Oven-Baked Normandy Chicken & Apple Casserole.

On the Mahoney Menu Today, King Prawn Korma Curry With Basmati Cardamon Rice.

Thanks, Steve, no complaints from the Wife.:D

On The Mahoney Menu Today.West African - Style Smoky Rice & Chicken.

On The Mahoney Menu Today, Mexican-Style Pulled Chicken & Sweet Potato Chilli.

On The Mahoney Menu Today. Parmesan Chicken With French Onion Sauce, Cavalo Nero and Spinach Greens and Mash, Washed Down with An Ice Cold Bottle Of Vintage Henry Westons 8.2 Vol delicious.

I do indeed love a nice plate of wild Welsh Wimberry tart, so this year I'm going to need a new Berry Picker Comb, so roll on July, wild Wimberries you better look out I'm coming for you. PS I'm sure...

On The Mahoney Menu Today, Creamy Cajun-Style Chicken And Pepper Linguine.

On The Mahoney Menu Today, Five-Spice Chicken With Ginger Veg and Plum Dipping Sauce.

On The Mahoney Menu Today. Vietnamese-Style Sticky Lemongrass Pork Bowl.

On the Mahoney menu today. Spanish-Style Chicken & Charred Pepper Salad.

On The Mahoney Menu Today, Japanese-Style Chicken & Sugar Snap Stir-Fry.

On The Mahoney Menu Today, Black Bean Salmon & Veg Parcel With Sesame Noodles.

On The Mahoney Menu Today, Baked Spring Veg with Honey Chicken, Washed Down With an Ice Cold Glass Of Thatcher's Katy Cider.

On The Mahoney Menu Today, Cheesy Mozzarella & Pesto Chicken With Caprese Bake and Balsamic Dressing.

On the Mahoney Menu Today, Sweet Sticky Chilli Pork & Rice, washed down with a bottle of ice-cold vintage Thatcher's Cider pick of the year 2020, delicious.