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I find that the thicker slurry kind of finds its way under the blade during the strokes, where as the thinner slurries seem to always stay in front of the edge making them easier to push around.

I was just reading that on hard jnat stones a slurry can be made with just a drop of water.
The less water the better.
I normally use as much water as the stone can take to make a slurry.
any...

I've already ordered my Nakayama Kiita Tomo. (Always wanted a Nakayama, maybe a bit bigger though)
When or if Maksim gets back to me I will follow his advise .
I would like a nice selection of...

Thanks , ill buy that puppy:whipped:

What do you think of this stone?
Nakayama Honyama Kiita Tomo Nagura Natural Whetstone 176.4g (6.3oz.)
I cant tell if its the softer kind...
Thanks for the advise btw.

Thanks for that.
I like this place (Aframes tokyo ) they have a large selection.
The problem is I don't know which ones to buy..Any ideas?
Here is my stone..
Buy Shoubudani Asagi Lv 5+ | Buy...

Maksim at japanesenaturalstones dosnt really reply to emails.
Its been a week and no reply , i remember i didn't get any reply from my last e mail also some months ago.
So my question stands,...

That's a good idea, thx

My Tomo still works, Its just that since I nearly destroyed it, I figured I'd buy a few more, get a little collection on the go :)

Hi ,
I have a Shobudani Mizu Asaga Hone (which I love).
To make a slurry I have a Tomo Nagura , which I've butchered by trying to dissect it.
So I'm left with only one useful part really. (silly...