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I've got to try borshch sometime. Seeing as I'm in Moscow (I know it's not Ukraine, but I'm told they eat it there as well and, anyway, I can travel) for the academic year 2015-16 I'm hoping I'll be...

Got a full 3 course meal for free yesterday, as I was a waiter for a Burns Night dinner :) soup to start (not sure what it was but it tasted very good), followed by haggis, mashed potato and mashed...

It's a bit late, but this was my dinner yesterday.

190915

Slow cooked belly pork (9 hours of cooking), cooked with carrot, parsnip, celery and chicken stock. Vegetables were meant to be masked,...

I'd agree with that, but when I'm just cooking for myself most of the time I tend not to worry about how it looks. On the occasions I cook for others, i.e. my flat mates, then I do think about how it...

That means I'll have to try and make my food dumped on a plate look half decent! I always go for the approach of just piling it on!

Not got a picture of it, but I went for a combination of using the last of the meat in the freezer before filling it again tomorrow and using up leftovers...started out not having a clue what I was...