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You must be one of those young whippersnappers. I remember when it was 1 cent in the machine and 5 cents for the Coke.

Yea, they were called Red Skins, not PC today I reckon. However you could get some without the red dye.

I usually go through a quart in around 5 months.

You can get a quart of McCormack on Amazon for around $60 and it's perfectly good stuff for baking. Maybe if you drink the stuff you'd want the high end varieties.

Har har.

It's a good thing smell doesn't come through the computer or my waistline would be in big trouble.

What kind of apples do you use in yer pies? I'm partial to Rome and Cortlandt.

Put on an extra plate I'll be right over!