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Frowning scandi :p

Scandi's are like razors, the bevel is built in but maintaining it & not having 23 different angles to the bevel is the hard part :p
Can be a lot of work if the initial work was done on a belt . A...

The heavier pressure we associate with knife sharpening is only when re-profiling or removing chips etc.
Even if you sharpen to a burr the removal of said burr & final polishing should be with...