Page 2 of 2 FirstFirst 12
Results 11 to 13 of 13
  1. #11
    GO HABS GO!
    Join Date
    Nov 2008
    Location
    New Brunswick, Canada
    Posts
    930
    Thanked: 398

    Default

    No love for the Belgians Zib? :P
    I had a three line swaty and didn't care for it too much.
    It sharpens the blade, but I just felt like the edge wasn't very smooth.
    I have a kosher combo belgian that I use for most of my honing. I also have one of Ray's Balsa Cr0 paddle that I'm still experiencing it. I think my dovo SS likes the cr0 better than it likes the edge off the coticule.

    JF

  2. #12
    At this point in time... gssixgun's Avatar
    Join Date
    Jun 2007
    Location
    North Idaho Redoubt
    Posts
    27,031
    Thanked: 13245
    Blog Entries
    1

    Default A thread you might want to read !!!


  3. #13
    Senior Member
    Join Date
    Feb 2008
    Location
    Boston, MA
    Posts
    549
    Thanked: 124

    Default

    Quote Originally Posted by mparker762 View Post
    What you are describing seem to be the oft-discussed "rounding" from pastes. IME this isn't caused by using the paste, it's caused by using a flexible surface to hold the paste.
    +1. I am currently experimenting with a pasted hardwood "strop." The theory is that it will not convex the edge, since the surface is non-compliant. Results so far are encouraging but it's too soon to draw definite conclusions.

Page 2 of 2 FirstFirst 12

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •