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Thread: Dulling sharp points?
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02-06-2013, 10:07 PM #1
Mump, I'm not settled on whether to mute or not, but if you do choose to (I have more than once), I would add to your barber friend's advice that if you run the last 1/32" or so over a hone, use only the weight of the blade. That's all it takes to collapse the edge & you prob. don't want to collapse any more than that. It does make the shave a bit more friendly while you figure out some technique. Every now and then, I'll try a new blade & seem to nick myself repeatedly. I'll mute it 'til I get the feel of that razor.
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The Following User Says Thank You to pinklather For This Useful Post:
mumpig (02-06-2013)
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02-06-2013, 10:40 PM #2
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Thanked: 8I appreciate the input. BTW, I obviously erred in placing this thread in the Shaving w/ Safety Razor category. I need to improve my posting technique as well as my shaving technique!
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02-06-2013, 10:51 PM #3
I would do it on a friendly surface, perhaps the side of a 12K hone, certainly not a 1K or a DMT. It is just a matter of very slightly dulling the edge, not changing its shape, just taking the razor edge down a bit.
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02-06-2013, 11:45 PM #4
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Thanked: 3228After reading Ace's reply I should clarify that I use my DMT to round the spike slightly not just dull the edge.
BobLife is a terminal illness in the end
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02-07-2013, 12:47 AM #5
Another thing that hasn't been mentioned is that a slight burr,chip,ding etc. on the tip can also promote a nick. It can often be diagnosed if the strop is getting scratched but lifting the heel while shaving is guaranteed to bite..
The white gleam of swords, not the black ink of books, clears doubts and uncertainties and bleak outlooks.
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The Following 2 Users Say Thank You to onimaru55 For This Useful Post:
Geezer (02-07-2013), pinklather (02-07-2013)
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02-07-2013, 02:22 AM #6
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Thanked: 8I wondered about that -- seemed like a real possibility and could be worse than just geting a minor cut w/ a sharp point.
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02-07-2013, 02:34 AM #7
That is referred to as muting the point, as pointed out by some of the responses (no pun intended). There is an easy way to do it on a hone while honing, without "bread knifing" the tip on the hone or anything else. It does not take long, and makes the point much friendlier and forgiving. I, personally, like a square point, althout one did bite me pretty good on the neck one morning while going against the grain.
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mumpig (02-07-2013)